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Quick and Easy Honey Garlic Chicken Bites Recipe

This honey garlic chicken recipe is incredibly versatile. Use affordable cuts of chicken, and you can adjust the seasonings based on what you have in your pantry. It’s a great way to use up ingredients without compromising on flavor.

Honey, a natural sweetener in this recipe, offers not only sweetness but also contains antioxidants and has antimicrobial properties. It may have benefits for soothing sore throats and aiding in digestion.


To make today’s recipe, gather the following ingredients. You can find a detailed list in the description box below:

  • 4 tablespoons of unsalted butter
  • 1/4 cup of honey
  • 1 tablespoon of low-sodium soy sauce
  • 1 tablespoon of minced garlic
  • Seasoning: Onion powder, garlic powder, paprika, Italian seasoning, salt, and pepper
  • 2 chicken breasts


Start by cutting the chicken breasts into bite-size pieces. Drizzle a bit of olive oil over them, just enough for the seasoning to adhere. Sprinkle the seasoning generously, using your hands to ensure it coats the chicken evenly.


Now, let’s cook the seasoned chicken. In a skillet, heat about 3 to 4 tablespoons of olive oil. Place the chicken pieces in the hot skillet, cooking each side for 3 to 4 minutes or until golden brown.

Once cooked, set the chicken aside. In the same skillet, add 4 tablespoons of unsalted butter. When melted, fry the minced garlic for about 30 seconds until fragrant.

Honey Garlic Sauce

Pour in the honey and soy sauce, making sure to use low-sodium soy sauce to avoid over-salting. It’s time to reintroduce the cooked chicken into the skillet. Mix it well with the flavorful sauce. Reduce the heat to low and let it simmer for a few minutes until the sauce thickens.

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